• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    Chicken Marsala is a recipe that every cook should know. All you have to add is some garlic, mustard, heavy cream to make a delicious Chicken Marsala.

    Ingredients

    • 1/4 cup all-purpose flour for coating
    • 1/2 teaspoon salt
    • 1/4 teaspoon ground black pepper
    • 1/2 teaspoon dried oregano
    • 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
    • 4 tablespoons butter
    • 4 tablespoons olive oil
    • 1 cup sliced mushrooms
    • 1/2 cup Marsala wine
    • 1/4 cup cooking sherry

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1322 % Daily Value *
    • Total Fat: 101 g 156.05%
    • Saturated Fat: 37 g 184.5%
    • Trans Fat: 2 g %
    • Cholesterol: 144 mg 47.88%
    • Sodium: 2704 mg 112.67%
    • Calcium: 33 mg 3.3%
    • Potassium: 383 mg 10.93%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 13.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 47 g %
    • Dietary Fiber: 2 g 7.6%
    • Sugar: 22 g
    • Protein: 13 g
    • Alcohol: 39 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 28.8%
    • Vitamin C 2.47%
    • Vitamin D 1.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat20
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol3
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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