Peanut Butter Cup Crack Brownies
Peanut Butter Cup Crack Brownies
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    makes 25 squares

    Ingredients

    • 1 box brownie mix (not family sized), prepared according to package directions in a 9x9 pan
    • 1/2 cup chopped salted or honey roasted peanuts
    • 12 peanut butter cups, chopped
    • 2 cups semi-sweet chocolate chips
    • 1 Tbsp butter
    • 1 heaping cup creamy peanut butter (or 1 1/4 cups)
    • 1 3/4 cups crispy rice cereal
    • 1 tsp vanilla
    • 1/2 tsp - 1 tsp kosher salt

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3893 % Daily Value *
    • Total Fat: 278 g 428.35%
    • Saturated Fat: 100 g 499.4%
    • Trans Fat: 1 g %
    • Cholesterol: 31 mg 10.17%
    • Sodium: 2826 mg 117.74%
    • Calcium: 237 mg 23.68%
    • Potassium: 2720 mg 77.73%
    • Magnesium: 0 mg 0%
    • Iron: 28 mg 156.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 331 g %
    • Dietary Fiber: 38 g 150.64%
    • Sugar: 217 g
    • Protein: 92 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 35 g
    • Vitamin A 21.1%
    • Vitamin C 14%
    • Vitamin D 14%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat51
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs14
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat11
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total21 oz-eq

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