Shrimp Pasta with Red Pepper Sauce (low carb & Paleo version too)
Shrimp Pasta with Red Pepper Sauce (low carb & Paleo version too)
  • prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    This shrimp pasta with red pepper sauce is a simple and tasty dinner using red peppers to create a "tomato-like" sauce. You can also eat this sauce with zucchini noodles for a low carb or Paleo dinner.

    Ingredients

    • 2 Tablespoons butter
    • 1 onion chopped
    • 3 red bell peppers chopped
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 1/2 teaspoon chicken bouillion
    • 1 cup chicken broth
    • 3/4 lb cooked shrimp
    • 8 oz snow peas
    • 1 lb cooked pasta
    • toasted pine nuts and grated cheese (optional as garnish)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 403 % Daily Value *
    • Total Fat: 12 g 17.85%
    • Saturated Fat: 5 g 24.81%
    • Trans Fat: 0 g %
    • Cholesterol: 152 mg 50.71%
    • Sodium: 851 mg 35.44%
    • Calcium: 107 mg 10.66%
    • Potassium: 432 mg 12.35%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 45 g %
    • Dietary Fiber: 7 g 28.99%
    • Sugar: 6 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 32.12%
    • Vitamin C 104.22%
    • Vitamin D 0.87%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables2
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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